Diets high in ultra-processed foods linked to premature aging, study finds
Article content Diets high in processed foods such as chips, chocolate bars, soft drinks, instant noodles, and packaged bread and buns are more likely to result in the chromosomal changes associated with aging, a new study suggests. Researchers from the University of Navarra in Pamplona, Spain presented their findings on Tuesday as part of the… Read More: Diets high in ultra-processed foods linked to premature aging, study… »
